PT's Blog

Ethiopia Sourcing Trip, January 2020

By Will Vunderink on Feb 04, 2020

Daily highlights and photos from green buyer Jacob White's sourcing trip to Ethiopia as the harvest wrapped up in January.

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2019 in Review

By Will Vunderink on Jan 03, 2020

We're still catching our breath after the holidays, but we want to look back on 2019 before it fades too far into the rearview. It was a big year for us!

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Sudan Rume is Coffee Review's No. 3 Coffee of 2019

By Will Vunderink on Nov 27, 2019

We're thrilled that Sudan Rume Natural landed at #3 on Coffee Review's Top 30 Coffees of 2019! That's two years in a row that this coffee has been on the list.

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PT's is a 2020 Good Food Awards Finalist!

By Will Vunderink on Nov 08, 2019

Mario Natural is a selection from Hacienda La Esmeralda's Special Reserve collection, which is sold in limited quantities by Direct Trade outside of Esmeralda's auction. We've been proud to partner with the industry-leading Peterson family for many years.

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Introducing PT's at Wheatfield Village—Our Second Topeka Cafe

By Will Vunderink on Sep 14, 2019

With a new location at 29th & Fairlawn, we're thrilled to be able to serve even more people in the city we've called home since 1993!

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Marsellesa and Starmaya: "a potential sea change" for the coffee industry

By Will Vunderink on Aug 16, 2019

Two of our most recent single-origin offerings are not only new to our lineup, but new to the coffee industry as a whole: Marsellesa and Starmaya were only recently made available to commercial coffee growers.

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Introducing PT's Power & Light—Our New Downtown Kansas City Cafe

By Will Vunderink on Jun 26, 2019

Our second Kansas City cafe is just a short walk from the KC Streetcar, the Kauffman Center, the KC Convention Center, and much, much more. Stop by next time you're in the neighborhood!

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Introducing FULL BLOOM: our Spring Seasonal Blend

By Will Vunderink on May 22, 2019

Full Bloom is the perfect cup for this transitional season: full-bodied but lively; fruity yet earthy; and equally delicious brewed hot or cold. It's got your back come rain or shine.

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The story behind our "Half-Caff" blend

By Will Vunderink on Apr 08, 2019

We were faced with the opportunity to create something we hadn't seen before: an organic half-caff blend made up of two versions of the same coffee. We couldn't resist.

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