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This Direct Trade Pink Bourbon is a light roast with notes of honey, mandarin, and chamomile. El Chaferote is located in the southern part of Colombia's Huila region, where the Central and Eastern Andes converge. Erick Bravo's father purchased the farm 40 years ago when the land was in terrible condition. He cultivated commodity coffee until 15 years ago, when he began producing specialty varieties like Pink Bourbon to increase his income and raise his family's quality of life. Erick learned coffee production at his father's side. Now he manages the farm with his family and continues to improve coffee processing. In 2019 the farm placed third in Colombia Cup of Excellence.