Seasonal Blend
Flannel Season
Cranberry, Baked Apple, Raw Hazelnut


Seasonal Blend
Flannel Season
Cranberry, Baked Apple, Raw Hazelnut
Flannel Season combines four coffees from around the globe to capture the essence of fall in your mug. It's the perfect accompaniment to cool weather and crunchy leaves—just like your favorite flannel shirt.
Final roast Monday, November 17th!
This round light roast consists of coffees from Latin America, Africa, and Southeast Asia. The aroma is sweet and fruit-forward, featuring cranberry, vanilla, and baked apple. Notes of caramel and raw hazelnut accompany cherry acidity in the brewed cup, with cranberry and nutmeg lingering in the finish.
Grab a bag and toast the season!