Jason Calhoon, of Cafe VanGo, recently received rave reviews on Tucson’s local Foodie Blog.  It is a delight to see a blogger who really knows his coffee.  Jason started a portable coffee trailer midway through 2008 to provide Tuscon, Arizona with quality coffee.  Jason spared no expense while setting up VanGo.  He invested in a high end brewing system called the Clover, which allows you to set brewing parameters for each cup of coffee.  He also went through extensive training at PT’s Coffee’s training center to ensure that every shot will be consistent and delicious.  Congratulations Jason for such a great review, and keep up the great work!  If you are ever in the Tucson area, or even in Arizona, Cafe VanGo is well worth a detour.  You can find him at the intersection of Grant and Campbell, in the Bookmans parking lot.  Here are a couple of comments from Adam, Tucson’s Foodie Blogger, and other commenters on the site. You can read the full review, here!

“For all I know, Jason can do cartwheels while juggling coffee beans with his feet. But in all seriousness, he knows what it takes to make an amazing cup of coffee, espresso, and cappuccino.”

“I thought I knew good coffee until I was smacked in the face by Van Go’s espresso & coffee. You can taste instantly the difference between that & other brewed coffee.”

“This is the only place I go when I am in Tucson. I have gone to the best places in my home towns of Atlanta and LA and Jason + VanGo are still at the top of my list.  He cares, and it shows.”

Cafe VanGo