PT's Blog

Whoa. 23 years ago today, PT's Coffee opened our first cafe in Topeka, Kansas and we've been growing and innovating ever since. Happy birthday to us! 

We are proud to have walked away with four awards this year: 3 silver and 1 bronze. These were all roasted by our Head Coffee Roaster Mike Mazulo. Go Mike! 

La Palma y El Tucan is experimenting with everything from Scott Laboratory varietals to Gesha, and they are definitely ahead of the curve. If there is an example of coffee’s future, it’s right here.

If we as consumers continue to demand a superior product, we do need to accept our responsibility and bear in mind that we aren’t just buying a better cup of coffee, but a better world.

The KC Coffee Community Comes Together to Raise Money for Colombian Producing Family Posted by Sarah on June 27, 2013    Back at the end of May, Jeff Taylor of PT’s Coffee posted a blog about Finca...

Bandits raided Armando's farm Friday night near Buesaco, Nariño, taking everything in sight, even if it was bolted down.

I’ve been traveling to Panama for nearly a decade now. It’s one of my favorite trips each year. The producers here are very educated, up to date on the latest farming and processing techniques, agronomy and the science of coffee. So I took it as one of my many goals of the trip to learn as much as possible from these producers during the short